Dinner With Friends
Our sweet friends Jason and Angie and their 3 kids came over for dinner tonight. (We have 3 kids and they have 3 kids so going out to eat at a restaurant is a little chaotic.) Sophie and Maddie hit it off from the start. Sophie has asked if Maddie can spend the night ever since. Aren't they beautiful?
Here are the boys: Reed, Braydon, Bo and Brock.
I made enchiladas, rice, cheese dip and some cookies. It was all very good and very easy. I made the enchiladas early in the day and right before they got here I just put them in the oven to heat up and melt the cheese. If you were wondering, here's the recipe for my enchiladas:
Enchiladas
1 lb ground beef
1 can green chili enchilada sauce
1 can refried beans
6-8 flour tortillas
1 pkg. (2 cups) shredded Mexican style cheese
Brown the ground beef then drain. Add 1/2 can of enchilada sauce and the whole can of refried beans. Stir until well mixed. Plop 2 big scoop fulls of ground beef mixture to each tortilla and roll up like a burrito. Line each tortilla in baking pan and then pour the remaining enchilada sauce over the top. Sprinkle all of the cheese over the enchiladas and bake at 350 for about 30 minutes.
To serve: Make rice ahead of time and use that as the base of the plate. Place 1 enchilada over the top of the rice and add a spoonful of sour cream on top of that. Add some tomatoes, green chilies and onions and this makes a yummy dinner. The cheese dip and chips are a great side too or as an appetizer.